Local Kine Grindz
Korean blood sausage, tripe, seaweed salad, daikon kim chee and EGGS.
Friendly reminder to drink responsibly! Or you will regret everything you have done in your life that got you to this point ( ´ ▽ ` )ﾉ
When I was in high school I went to this little plate lunch place all the time with my friends called Loco Moco. But I was poor most of the time because I spent all my money at the arcade. So I would buy this cup of saimin and a blue drink for $4.
So for old times sake, I stopped by and ordered them and they came out to over $5 and it hurts my heart. P.S. That is a spoon sticking out of the cup and not a straw? I don’t even know.
In America, we must specify and warn that our coffee and baked goods are indeed hot.
Asian Snack Saga entry 1: Ube and macapuno cupcakes!
The Philippines has a lot of pre-packaged cake snacks. Ube (purple yam) and macapuno (coconut) a two of the most popular dessert flavors for pretty much anything, Hard candies, ice cream, cakes. SO WHY NOT BOTH?
Island style pub. Our bar scene doesn’t have much in the food department except for a wide array of tacos, burgers and chicken wings. We do however, have some poppin’ beer gardens. Shirokiya has en entire food court built around their beer station.
Today I split a pitcher of Kirin with dad. The bento is kara age chicken with a spam musubi and a chicken liver yakitori stick.
This is what’s cooking today…bitter melon soup with pork ribs…😋😋 #foodies #foodstagram #ottawafood #vietfood #realtor
In one of our shopping centers there are three places within a minute of each other that sell meat jun. The magic window happens to have onigiri too,